10 Tips for Outstanding Vet / Client Communication
Communication, Compassion, and Compliance We have all heard that the majority of lawsuits in the medical industry occur due to a lack of understanding between the doctor and the patient. Often it occurs due to a lack of empathy for the client and the perception that the doctor doesn’t care about the patient or situation…
Vet BLUE® for Introduction to Lung Ultrasound and Its Use for Small Animal and COVID-19 Pneumonia
What is Vet BLUE®?
FAST is an acronym that stands for Focused Assessment with Sonography for Trauma. It is an ultrasound exam developed by trauma surgeons (yes trauma surgeons) in the 1990s and used in people as a screening test for the detection of free fluid in the abdominal cavity, ascites, and the pleural cavity including pleural effusion and pericardial effusion. In 2004 the translational study from humans to dogs was published by Boysen and colleagues out of Tufts.
VIDEO: How to Prepare for the Operating Room
Whether you’re a vet or a vet tech, stepping into an operating room for the first time may seem daunting. It doesn’t have to be! You already have all of the technical knowledge necessary to prepare an operating room successfully, but there are some nuances that you don’t want to forget. In this video, you’ll…
Diagnosis and Management of Diabetic Ketoacidosis
Dr. Elisa Mazzaferro reviews the pathophysiology of diabetes mellitus and diabetic ketoacidosis. She then discusses the diagnosis and treatment of DKA patients, including identifying and treating underlying causes of insulin resistance and nutritional support. Course Handout Course Details
Equine Feed Contamination and Toxicology
Dr. Karyn Bischoff reviews equine feed contamination, including natural contaminants, formulation errors, and adulterations. She also discusses the proper veterinary approach to cases of suspected feed contamination. Course Handout Course Details
Esophageal Obstruction in the Horse
Dr. Amelia Munsterman reviews the diagnosis and management of esophageal obstruction in horses. She discusses esophageal anatomy and pathophysiology of obstruction, and she also provides tips for managing common sequelae and for preventing recurrence. Course Handout Course Details
The Ferret: Essentials for the Practitioner
Dr. Cathy Johnson-Delaney reviews the basics of ferret medicine, including anatomy, behavior, and husbandry. She also discusses ferret handling techniques and their most common disease conditions. Course Handout Course Details
Pet Food: Recalls and Product Safety
Dr. Karyn Bischoff reviews the roles of veterinarians and the FDA in pet food safety. She discusses common types and sources of contamination, including natural contaminants, formulation errors, and adulteration. Course Handout Course Details